Lunch
SHRIMP COCKTAIL28.00
cocktail sauce, charred lemon
WHIPPED FETA18.00
truffle honey, orange zest & house–made focaccia
CLAM CHOWDER16.00
clam bellies, smoked bacon-jalapeno hushpuppies
KALE & CHICORY SALAD17.00
garlic confit oil, parmesan, balsamic glaze, crispy quinoa
PETALUMA FARMS DEVILED EGGS18.00
charred corn, smoked paprika, lime, cotija, cilantro
PRIME BEEF TARTARE23.00
house-made potato chips, petite herbs, egg yolk, dijon dressing