Wayfare Tavern adds a 5.5% surcharge to assist in complying with San Francisco Mandates.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk to foodborne illness, especially if you have a medical condition
Starters
-
CREAM OF BROCCOLI SOUP
smoked oil croutons, aged cheddar fondue
$12
-
ARUGULA & SHAVED FENNEL SALAD
candied walnuts , blue cheese, pickled grapes, honey dijon vinaigrette
$14
-
CAESAR SALAD
romaine, sourdough croutons, grated pecorino, creamy caesar dressing
$15
-
Salad Additions
Grilled Chicken $10
Fried Chicken $12
King Salmon $14
-
"COBB" DEVILED EGGS
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
$14
-
BURRATA TOAST
roasted baby beets confit grapefruit , blood oranggastrique , grilled country bread
$17
-
PRIME BEEF TARTARE
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
$18
-
PORK SPARE RIBS
sesame soy barbeque sauce, furikake, scallions
5 pieces $18
10 pieces $30
-
FOREST MUSHROOM FLATBREAD
caramelized onion, Marin Brie, charred radicchio, chimichurri
$15
Lunch Specials 11:30 am - 3:00 pm
-
FRIED CHICKEN SANDWICH
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
$16
-
TURKEY CLUB WRAP
spinach flour tortilla, sun dried tomato, applewood bacon, romaine lettuce avocado aioli
$16
Entrées
-
CITY SALAD
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
$18
-
PUMPKIN GNOCCHI
winter squash, kale, toasted hazelnuts, sage brown butter
$26
-
PRINCE EDWARD ISLAND MUSSELS
white wine shrimp "chowder" broth, charred country bread, fine herb butter
$26
-
AKAROA KING SALMON
french green lentils, roasted parsnip, quince, heirloom carrot veloute.
$29
-
ORGANIC FRIED CHICKEN
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
$30
-
TAVERN BURGER
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
$23
add sunny side up egg $2
add avocado $2
-
BRAISED PORK SHANK
wilted Napa cabbage, bacon lardons, shitake mushroom, winter citrus gremolata
$36
Sides
-
Baked Macaroni & Cheese
smoked olive oil, chives
$11
-
Brussels Sprouts
bacon bread pudding, pomegranate aigre doux
$11
-
Broccolini
Furikake soy glaze, cashew butter
$11
-
Burrata Whipped Potatoes
olive oil, chives
$11
Wayfare Tavern adds a 5.5% surcharge to assist in complying with San Francisco Mandates.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk to foodborne illness, especially if you have a medical condition
Starters
-
ENGLISH PEA SOUP
mint hummus, pickled baby carrots, parmesan crisp
$12
-
BUTTER LETTUCE SALAD
avocado, navel oranges, red radish, green goddess dressing
$14
-
CAESAR SALAD
Romaine, sourdough croutons, grated pecorino, creamy Caesar dressing
$15
-
Salad Additions
Grilled Chicken $10
Fried Chicken $10
King Salmon $14
-
"COBB" DEVILED EGGS
Sun dried tomato, bacon, avocado, blue cheese, chives, harissa
$14
-
BURRATA TOAST
roasted baby beets confit grapefruit , blood orange gastrique , grilled country bread
$17
-
PRIME BEEF TARTARE
Hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
$18
-
BBQ PORK SPARE RIBS
sesame soy barbeque sauce, furikake, scallions
$18
-
FOREST MUSHROOM FLATBREAD
caramelized onion, Marin Brie, charred radicchio, chimichurri
$14
DESSERT
-
HOUSE-MADE DOUGHNUTS
streusel glaze, whipped creme fraiche, dipping suace
$11
-
PUMPKIN CHEESECAKE
bourbon caramel, toasted pecans
$11
Entrées
-
CITY SALAD
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
$18
-
PASTA FARFALLE PRIMA VERA
asparagus, english peas, cherry tomatoes, lemon pepper
$26
-
ORGANIC FRIED CHICKEN
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
$30
+$5 WHITE MEAT ONLY $0
-
PRINCE EDWARD ISLAND MUSSELS
white wine shrimp "chowder" broth, charred country bread, fine herb butter
$26
-
AKAROA KING SALMON
toasted orzo, corn, zucchini, pepitas, romesco sauce
$29
-
TAVERN BURGER
Proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
$23
add sunny side up egg $2
add avocado $2
-
ROASTED HERITAGE PORK CHOP
eggplant baba ganoush, harissa potatoes, baby peppers, parsley oil
$38
Sides
-
BAKED MACARONI & CHEESE
smoked olive oil, chives
$11
-
BROCCOLINI
Furikake soy glaze, cashew butter
$11
-
BRUSSELS SPROUTS
bacon bread pudding, pomegranate aigre doux
$11
-
BURRATA WHIPPED POTATOES
olive oil, chives
$11
Wayfare Cocktails
FULL BAR OPTIONS AVAILABLE BY REQUEST-
SANGRIA
Red wine, Flor de cana 4Yr rum, blueberry-sage syrup, blueberries, sage, tarragon
24oz $27
16oz $15
-
SHAKESPEARE'S FLOWERS
Ketel One Vodka, Aperitivo Select, Peychaud bitters, Cardamom, Grapefruit, Lemon, Rose water
$14
-
CUCUMBER MULE
Ketel One Vodka, lime, cucumber, ginger beer
Bottled Cocktail (serves 4) $39
Single Serving $14
-
PHILOSOPHER’S WAY
Cardamom infused Sipsmith gin, Clear Creek Douglas Fir brandy, Dolin Blanc vermouth, Hella Bitters Ginger bitters, Reagan’s Orange bitters, lemon.
Bottled Cocktail (serves 4) $39
Single Serving $14
-
DOLORES
El Jimador Tequila, Green Chartreuse, Grapefruit, Guava, Peychaud Bitters, Lime, Black Lava Salt.
Bottled Cocktail (serves 4) $39
Single Serving $14
-
VALENCIA
Bozal Ensamble mezcal, Gran Classico Bitter liqueur, Angostura bitters, Reagan’s Orange bitters, Hellfire tincture.
Bottled Cocktail (serves 4) $39
Single Serving $14
-
BENTLY RESERVE
Dickel Rye, Whistle Pig Piggyback rye, Amaro Montenegro, Benedictine, Lo-Fi sweet Vermouth, St Elizabeth Allspice Dram, Reagan’s orange bitters, Fee Brothers Walnut Bitters.
Bottled Cocktail (serves 4) $39
Single serving $14
-
THE EL MATADOR
Eagle Rare 10Yr Wayfare Tavern Private Barrel, Bozal Ensamble mezcal, Ancho Reyes liqueur, St. George Nola Coffee liqueur, Bitter Truth Chocolate bitters.
Single Serving $14
-
WAYFARE IRISH COFFEE
Made with Sexton Irish Whiskey, Equator coffee, and orange whipped cream
$13
Sparkling
-
BENVOLIO PROSECCO NV
glass $9
bottle $40
-
ULTRAVIOLET ROSÉ NV
glass $15
bottle $75
-
MEYER FONNÉ Crémant D’Alsace Brut Extra
glass $16
bottle $80
White & Rose
-
NIGL GRUNER VELTLINER FREIHEIT 2018
glass $12
bottle $54
-
DELTA SAUVIGNON BLANC 2018
glass $10
bottle $45
-
DOMAINE DE LA RAIMBAUDERIE SANCERRE
glass $15
bottle $68
-
FERRARI-CARANO CHARDONNAY Sonoma Coast 2017
glass $14
bottle $63
-
CASINO MINE RANCH GRENACHE/ MOURVEDRE ROSÉ 2016
glass $12
bottle $54
Reds
-
BREA PINOT NOIR 2017
glass $14
bottle $63
-
HENDRY ZINFANDEL 'HRW' NAPA VALLEY 2018
glass $12
bottle $54
-
DAVID GIVAUDAN COTES DU RHONE "LA BETE" 2018
glass $13
bottle $58
-
CAMP CABERNET SAUVIGNON 2018
glass $15
bottle $68
-
SIDURI PINOT NOIR WILLAMETTE VALLEY 2018
glass $17
bottle $74
DRAFT BEER
-
HARMONIC 'EL MERO MERO MEXICAN-STYLE LAGER
San Francisco, CA 5%ABV
$8
-
STANDARD DEVIANT KOLSCH
San Francisco, CA 5.3%ABV
$8
-
HEADLANDS 'PT. BONITA' PILSNER
Mill Valley, CA 5.3%ABV
$8
-
BAREBOTTLE ROTATING PALE ALE
San Francisco, CA 5.5%ABV
$8
-
SF BREWING 'ALCATRAZ' AMBER ALE
San Francisco, CA 5.9%ABV
$8
-
LAUGHING MONK BREWING 'EVENING VESPERS' BELGIAN-STYLE DUBBEL
San Francisco, CA 6.9%ABV
$8
-
FACTION ROTATING IPA
Alameda, CA 7.4%ABV
$8
-
FIELDWORK ROTATING DIPA
Berkeley, CA 8.2%ABV
$8
BOTTLED BEER
-
MASON ALEWORKS RESPETO MEXICAN-STYLE LAGER 16oz can
4.5% ABV
$8
-
TRUMER PILSNER 12oz bottle
4.9% ABV
$7
-
DRAKE’S 1500 PALE ALE 12oz bottle
5.5% ABV
$7
-
LOST ABBEY FARMHOUSE BELGIAN-STYLE LAGER 12oz bottle
5.8% ABV
$7
Sparkling
-
BENVOLIO PROSECCO NV Fruili, Italy
$40
-
MEYER FONNÉ Crémant D’Alsace Brut Extra
$75
-
VEUVE CLICQUOT YELLOW LABEL BRUT NV
HALF BOTTLE
$68
-
ULTRAVIOLET SPARKLING ROSÉ NV California
$75
-
SCHRAMSBERG BLANC DE BLANC North Coast 2016
$86
-
DELAMOTTE BRUT NV
$92
-
LOUIS ROEDERER BRUT PREMIER NV
$110
-
LALLIER GRANDE RESERVE BRUT Champange NV
$136
-
VEUVE CLICQUOT YELLOW LABEL BRUT NV
$140
-
BOLLINGER BRUT 'SPECIAL CUVEE' Ay NV
$148
Sauvignon Blanc
-
DELTA California 2019
$45
-
ROARK, Santa Barbara County 2018
$54
-
JONES FAMILY Napa Valley 2015
$58
-
VIGNOBLE DAUNY "LES CAILLOTTES" Sancerre 2018
$68
-
MERRY EDWARDS Russian River Valley 2017
$70
-
ASHES AND DIAMONDS Napa Valley 2016
$75
-
SPOTTSWOODE Napa Valley 2017
$80
Chardonnay
-
OLIVIER LEFLAIVE "LES SETILLES" BOURGOGNE BLANC Burgundy 2017
$58
-
STAGS’ LEAP WINE CELLARS “KARIA” Napa Valley 2016
$60
-
FERRARI-CARANO Sonoma Coast 2017
$63
-
DOMAINE ROMAIN COLLET “LES PARGUES” Chablis 2017
$64
-
BREWER-CLIFTON Sta. Rita Hills 2017
$68
-
JORDAN Russian River Valley 2016
$70
-
CAKEBREAD Napa Valley 2018
$75
-
LEWIS CELLARS Napa Valley 2018
$84
-
DUMOL “ESTATE” Sonoma Coast 2014
$88
-
FAR NIENTE Napa Valley 2017
$90
-
FLOWERS Sonoma Coast 2016
$93
Interesting Whites & Rosé
-
CHATEAU STE. MICHELLE RIESLING "EROICA" Columbia, WA 2016
$46
-
LITTLE FRANCES SEMILLON ”LUSCHINGER VINEYARD” Lake County 2015
$48
-
FOOT OF THE BED VERMENTINO Lodi 2017
$52
-
NIGL GRUNER VELTLINER “FREIHEIT” Kremstal, Austria 2018
$54
-
HOLUS BOLUS ROUSSANNE Santa Maria Valley 2017
$68
-
CASINO MINE RANCH GRENACHE/MOURVEDRE ROSÉ Shenandoah Valley 2016
$54
-
CLOS CIBONNE "TRADITION" TIBOUREN ROSÉ Cotes De Provence 2017
$62
Cabernet Sauvignon
-
ENKIDU Sonoma County 2017
$48
-
TASSO AL GUADO “IL BRUCIATO” Toscano 2016
$52
-
BOLD WINE CO. Paso Robles 2017
$58
-
CAMP Sonoma County 2018
$68
-
ARROWOOD Sonoma Estates 2016
$72
-
SPRING MOUNTAIN Napa Valley 2010
$84
-
TURNBULL Napa Valley 2017
$88
-
CLOS DU VAL Napa Valley 2015
$90
-
FAUST Napa Valley 2017
$95
-
JORDAN Alexander Valley 2015
$124
-
HEITZ CELLARS Napa Valley 2014
$132
-
STONY HILL Napa Valley 2013
$142
-
GHOST BLOCK Oakville, Napa Valley 2016
$150
-
NICKEL & NICKEL "SULLENGER VINEYARD" Napa Valley 2017
$188
Interesting Reds
-
EMBRUIX DE VALL LLACH Priorat 2016
$56
-
HENDRY MALBEC "BLOCK 14" Napa Valley 2014
$62
-
MASSOLINO BARBERA D' ALBA 2018
$64
-
ENFIELD WINE CO. "PRETTY HORSES" TEMPRANILLO California 2017
$68
-
HERMANOS PECINA RIOJA "FINCA ISCORTA" 2010
$88
-
ALQUIMISTA CELLARS "VAN DER KAMP" PINOT MEUNIER Sonoma Valley 2016
$92
-
MT. BRAVE MALBEC MT. VEEDER Napa Valley 2014
$96
-
ETTORE GERMANO SERRALUNGA D'ALBA Barolo 2015
$98
-
MASTROJANNI BRUNELLO DI MONTALCINO 2012
$150
-
LUIGI PIRA MARGHERIA Barolo 2010
$175
Pinot Noir
-
BOLD WINE CO. Monterey 2017
$54
-
FOLK MACHINE Central Coast 2017
$58
-
PATZ & HALL Sonoma Coast 2016
$62
-
BREA Santa Lucia Highlands
$63
-
BAKER LANE Sonoma Coast 2018
$66
-
TESSIER "SAVERIA" Santa Cruz Mountains 2017
$72
-
SIDURI Willamette Valley 2018
$74
-
HALE MARY Russian River Valley 2015
$78
-
THREE STICKS "ESTATE VINEYARD" Sonoma Coast 2016
$84
-
AUTEUR Sonoma Coast 2017
$88
-
PENNER-ASH Willamette Valley 2017
$90
-
FLOWERS Sonoma Coast 2017
$95
-
DREW “VALENTI” Mendocino Ridge 2016
$98
-
RADIO COTEAU “LA NEBLINA” Sonoma Coast 2015
$106
-
LORING WINE CO. "GARYS' VINEYARD" SANTA LUCIA HIGHLANDS 2016
$110
-
LITTORAI "LES LARMES" Anderson Valley 2018
$125
-
ZENA CROWN "SUM" Eola-Amity Hills 2015
$150
-
KOSTA BROWNE Russian River Valley 2017
$220
Grenache, Syrah, Mourvedre
-
SKYLARK "RED BELLY" North Coast 2015
$54
-
DAVID GIVAUDIN "LA BETE" Cotes du Rhone 2018
$58
-
COPAIN “TOUS ENSEMBLE” | SYRAH Mendocino 2016
$60
-
CASINO MINE RANCH “SIMONE” | RHONE BLEND 2016
$68
-
DOMAINE LES PALLIERS "TERRASSE DU DIABLE" GIGONDAS 2017
$78
-
TRIBUTE TO GRACE | GRENACHE Santa Barbara Highlands 2017
$90
-
DOMAINE LIONEL FAURY | SYRAH Cote Rotie 2016
$125
Zinfandel
-
HENDRY ‘HRW’ Napa Valley 2018
$54
-
FROG’S LEAP Napa Valley 2017
$66
-
FRANK FAMILY Napa Valley 2016
$70
-
BIALE "BLACK CHICKEN" Napa Valley 2017
$95
Merlot
-
LITTLE FRANCES Sierra Foothills 2018
$44
-
FREEMARK ABBEY Napa Valley 2014
$54
-
LES CADRANS DE LASSEGUE St. Emilion 2015
$68
-
CAIN Cuvee NV14 Napa Valley 2015
$74
Cabernet Franc
-
ROBERT SINSKEY “POV” Napa Valley 2014
$85
-
LANG AND REED "214" Napa Valley 2014
$92