Starters
-
CREAM OF BROCCOLI SOUP
smoked oil croutons, aged cheddar fondue
$12
-
ARUGULA & SHAVED FENNEL SALAD
candied walnuts, blue cheese, pickled grapes, honey dijon vonaigrette
$14
-
CAESAR SALAD
romaine, sourdough croutons, grated pecorino, creamy caesar dressing
$15
-
Salad Additions
Grilled Chicken $10
Fried Chicken $12
King Salmon $14
-
"COBB" DEVILED EGGS
sun dried tomato, Bacon, Avocado, blue cheese, chives, harissa
$14
-
BURRATA TOAST
roasted baby beets confit grapefruit , blood oranggastrique , grilled country bread
$17
-
PRIME BEEF TARTARE
hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
$18
-
PORK SPARE RIBS
sesame soy barbeque sauce, furikake, scallions
5 pieces $18
10 pieces $30
-
FOREST MUSHROOM FLATBREAD
caramelized onion, Marin Brie, charred radicchio, chimichurri
$15
Lunch Specials 11:30 am - 3:00 pm
-
FRIED CHICKEN SANDWICH
buttermilk brined chicken, house-made pickles, green apple & fennel slaw, harissa aioli
$16
-
TURKEY CLUB WRAP
spinach flour tortilla, sun dried tomato, applewood bacon, romaine lettuce avocado aioli
$16
Entrées
-
CITY SALAD
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
$18
-
PUMPKIN GNOCCHI
winter squash, kale, toasted hazelnuts, sage brown butter
$26
-
AKAROA KING SALMON
french green lentils, roasted parsnips, quince, heirloom carrot veloute
$29
-
ORGANIC FRIED CHICKEN
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
$30
-
TAVERN BURGER
proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
$23
add sunny side up egg $2
add avocado $2
-
BRAISED PORK SHANK
wilted Napa cabbage, bacon lardons, shitake mushrooms, winter citrus gremolata
$36
Sides
-
Baked Macaroni & Cheese
smoked olive oil, chives
$11
-
Brussels Sprouts
bacon bread pudding, pomegranate aigre doux
$11
-
Broccolini
Furikake soy glaze, cashew butter
$11
-
Burrata Whipped Potatoes
olive oil, chives
$11
Eat Drink SF MENU
10 Days of Dining, Culture & Community 3- course dinner-
Eat Drink SF 3- Course Dinner $40
whole table participation required
$40
-
*Starter* City Salad
green apple, blueberry, toasted quinoa, pickled red onion, wheat berry, mustard vinaigrette.
-
*Entree* Fried Chicken
buttermilk brine, roasted garlic, crisp herbs, lemon 3pc
-
*Dessert* -Homemade Doughnut
sweet glaze and crunchy streusel, Chantilly cream, seasonal fruit sauce for dipping 1pc
Starters
-
CREAM OF BROCCOLI SOUP
smoked oil croutons, aged cheddar fondue
$12
-
ARUGULA & SHAVED FENNEL SALAD
candied walnuts , blue cheese, pickled grapes, honey dijon vinaigrette
$14
-
CAESAR SALAD
Romaine, sourdough croutons, grated pecorino, creamy Caesar dressing
$15
-
Salad Additions
Grilled Chicken $10
Fried Chicken $10
King Salmon $14
-
"COBB" DEVILED EGGS
Sun dried tomato, bacon, avocado, blue cheese, chives, harissa
$14
-
BURRATA TOAST
roasted baby beets confit grapefruit , blood orange gastrique , grilled country bread
$17
-
PRIME BEEF TARTARE
Hen egg yolk, dijonnaise, fried capers, crispy shallots, house -made potato chips
$18
-
BBQ PORK SPARE RIBS
sesame soy barbeque sauce, furikake, scallions
5 piece $18
10 piece $30
-
FOREST MUSHROOM FLATBREAD
caramelized onion, Marin Brie, charred radicchio, chimichurri
$14
DESSERT
-
Housemade Doughnuts
streusel glaze, whipped creme fraiche, dipping suace
$11
-
Pumpkin Cheese Cake
toasted pecans, chocolate caramel sauce
$10
Entrées
-
CITY SALAD
Granny Smith apple, wheat berry, red quinoa, blueberry, pickled red onion, mustard vinaigrette | For every City Salad sold Wayfare Tavern will donate $1 to SF Marin Food Bank
$18
-
PUMPKIN GNOCCHI
winter squash, kale, toasted hazelnuts, sage brown butter
$29
-
ORGANIC FRIED CHICKEN
(best-fried chicken in America list, F&W magazine) buttermilk brine, roasted garlic, crisp herbs, lemon
$30
-
AKAROA KING SALMON
french green lentils, roasted parsnip, quince, heirloom carrot veloute.
$29
-
TAVERN BURGER
Proprietary grind, Marin brie, red onion marmalade, smoked bacon, brioche bun
$23
add sunny side up egg $2
add avocado $2
-
BRAISED PORK SHANK
wilted Napa cabbage, bacon lardons, shitake mushroom, winter citrus gremolata
$36
-
Sides
-
BAKED MACARONI & CHEESE
smoked olive oil, chives
$11
-
BROCCOLINI
Furikake soy glaze, cashew butter
$11
-
BRUSSELS SPROUTS
bacon bread pudding, pomegranate aigre doux
$11
-
BURRATA WHIPPED POTATOES
olive oil, chives
$11
Wayfare Cocktails
FULL BAR OPTIONS AVAILABLE BY REQUEST-
SANGRIA
24oz $27
16oz $15
White Sangria: sauvignon blanc, peaches, pineapples, rosemary & thyme
Rose Sangria: rose, raspberries, strawberries, dill & mint.
-
Wayfare Martini
Sipsmith gin, St George Terroir gin, olive oil infused vodka, sage Lillet Blanc (serves 4)
Bottled Cocktail $38
Single Serving $14
-
The Bently Reserve
High West Double Rye, Wild Turkey Rye, Allspice Dram, Sweet Vermouth, orange bitters, walnut bitters (serves 4)
Bottled Cocktails $38
Single serving $14
-
Legion OF Honor
Eagle Rare 10Yr Wayfare Tavern Private Barrel, Aperitivo Select, Balsamic Fig Syrup, Ginger Bitters.
$14
-
Dolores
El Jimador Tequila, Green Chartreuse, Grapefruit, Guava, Peychaud Bitters, Lime, Black Lava Salt.
$14
-
Valencia
union uno mezcal, gran classico, angostura & orange bitters, hellfire tincture, cinnamon (serves 4)
Bottled Cocktails $38
Single Serving $14
-
Negroni
st. george terroir gin, st george bruto americano, lo-fi sweet vermouth (serves 4)
Bottled Cocktail $38
Single Serving $14
-
Cucumber Mule
Hendrick’s Gin or Beluga Vodka, lime, cucumber, ginger beer (serves 4)
Bottled Cocktail $38
Single Serving $14
Sparkling
-
BENVOLIO PROSECCO NV
glass $9
bottle $40
-
ULTRAVIOLET ROSÉ NV
glass $15
bottle $75
White & Rose
-
NIGL GRUNER VELTLINER FREIHEIT 2018
glass $12
bottle $54
-
DELTA SAUVIGNON BLANC 2018
glass $10
bottle $45
-
DOMAINE DE LA RAIMBAUDERIE SANCERRE
glass $15
bottle $68
-
FERRARI-CARANO CHARDONNAY Sonoma Coast 2017
glass $14
bottle $63
-
CASINO MINE RANCH GRENACHE/ MOURVEDRE ROSÉ 2016
glass $12
bottle $54
Reds
-
BREA PINOT NOIR 2017
glass $14
bottle $63
-
HENDRY ZINFANDEL 'HRW' NAPA VALLEY 2018
glass $12
bottle $54
-
DAVID GIVAUDAN COTES DU RHONE "LA BETE" 2018
glass $13
bottle $58
-
CAMP CABERNET SAUVIGNON 2018
glass $15
bottle $68
DRAFT BEER
-
FORT POINT 'KSA' KOLSCH
San Francisco, CA 4.6%ABV
$8
-
HARMONIC 'EL MERO MERO MEXICAN-STYLE LAGER
San Francisco, CA 5%ABV
$8
-
TEMESCAL 'TOP SHELF' HOPPY LAGER
Oakland, CA 5.2%ABV
$8
-
HEADLANDS 'PT. BONITA' PILSNER
Mill Valley, CA 5.3%ABV
$8
-
BAREBOTTLE ROTATING PALE ALE
San Francisco, CA 5.5%ABV
$8
-
SF BREWING 'ALCATRAZ' AMBER ALE
San Francisco, CA 5.9%ABV
$8
-
FACTION ROTATING IPA
Alameda, CA 7%ABV
$8
-
FIELDWORK ROTATING DIPA
Berkeley, CA 8.2%ABV
$8
BOTTLED BEER
-
MASON ALEWORKS RESPETO MEXICAN-STYLE LAGER 16oz can
4.5% ABV
$8
-
DRAKE’S 1500 PALE ALE 12oz bottle
5.5% ABV
$6
-
LOST ABBEY FARMHOUSE BELGIAN-STYLE LAGER 12oz bottle
5.8% ABV
$6
-
ACE CIDER 12oz bottle
5% ABV
$6
-
LAGUNITAS WILLETTIZED BARRELL AGED COFFEE STOUT 22oz bottle
12.9%ABV
$26
Canned Wines
-
Maker Campovida Viognier
8.45 oz
$16
-
Maker Christensen Rose
8.45 oz
$16
Sparkling
-
BENVOLIO PROSECCO NV Fruili, Italy
$40
-
VEUVE CLICQUOT YELLOW LABEL BRUT NV
HALF BOTTLE
$68
-
ULTRAVIOLET SPARKLING ROSÉ NV California
$75
-
TAITTINGER “LA FRANCAISE” BRUT NV Champagne, France
$80
-
DELAMOTTE BRUT NV
$92
-
LOUIS ROEDERER BRUT PREMIER NV
$122
-
LALLIER GRANDE RESERVE BRUT Champange NV
$136
-
VEUVE CLICQUOT YELLOW LABEL BRUT NV
$140
-
BOLLINGER BRUT 'SPECIAL CUVEE' Ay NV
$148
Sauvignon Blanc
-
DELTA California 2019
$45
-
ROARK, Santa Barbara County 2018
$54
-
JONES FAMILY Napa Valley 2015
$58
-
GRIEVE FAMILY Napa Valley 2015
$62
-
VIGNOBLE DAUNY "LES CAILLOTTES" Sancerre 2018
$68
-
ASHES AND DIAMONDS Napa Valley 2016
$75
-
SPOTTSWOODE Napa Valley 2017
$80
Chardonnay
-
OLIVIER LEFLAIVE "LES SETILLES" BOURGOGNE BLANC Burgundy 2017
$58
-
STAGS’ LEAP WINE CELLARS “KARIA” Napa Valley 2016
$60
-
FERRARI-CARANO Sonoma Coast 2017
$63
-
DOMAINE ROMAIN COLLET “LES PARGUES” Chablis 2017
$64
-
FRANK FAMILY Los Carneros 2017
$68
-
JORDAN Russian River Valley 2016
$70
-
LEWIS CELLARS Napa Valley 2018
$84
-
DUMOL “ESTATE” Sonoma Coast 2014
$88
-
FAR NIENTE Napa Valley 2017
$90
-
FLOWERS Sonoma Coast 2016
$93
Interesting Whites & Rosé
-
CASINO MINE RANCH VERMENTINO Shenandoah Valley 2015
$52
-
LITTLE FRANCES SEMILLON ”LUSCHINGER VINEYARD” Lake County 2015
$48
-
NIGL GRUNER VELTLINER “FREIHEIT” Kremstal, Austria 2018
$54
-
HOLUS BOLUS ROUSSANNE Santa Maria Valley 2017
$68
-
LIEU DIT ROSÉ OF PINOT NOIR Santa Barbara County 2018
$52
-
CASINO MINE RANCH GRENACHE/MOURVEDRE ROSÉ Shenandoah Valley 2016
$54
-
CLOS CIBONNE "TRADITION" TIBOUREN ROSÉ Cotes De Provence 2017
$62
Cabernet Sauvignon
-
ENKIDU Sonoma County 2017
$48
-
TASSO AL GUADO “IL BRUCIATO” Toscano 2016
$52
-
FERRARI CARANO Alexander Valley 2016
$58
-
HENDRY Napa Valley 2017
$62
-
CAMP Sonoma County 2018
$68
-
ARROWOOD Sonoma Estates 2016
$72
-
RAMEY Napa Valley 2014
$82
-
TURNBULL Napa Valley 2017
$88
-
FAUST Napa Valley 2017
$95
-
CLOS DU VAL Napa Valley 2015
$120
-
HEITZ CELLARS Napa Valley 2014
$132
-
STONY HILL Napa Valley 2013
$142
Interesting Reds
-
EMBRUIX DE VALL LLACH Priorat 2016
$56
-
HENDRY MALBEC "BLOCK 14" Napa Valley 2014
$62
-
MASSOLINO BARBERA D' ALBA 2018
$64
-
ENFIELD WINE CO. "PRETTY HORSES" TEMPRANILLO California 2017
$68
-
RIDGE "LYTTON ESTATE" PETITE SIRAH Dry Creek Valley 2016
$88
-
ALQUIMISTA CELLARS "VAN DER KAMP" PINOT MEUNIER Sonoma Valley 2016
$92
-
MT. BRAVE MALBEC MT. VEEDER Napa Valley 2014
$96
-
ETTORE GERMANO SERRALUNGA D'ALBA Barolo 2015
$98
-
MASTROJANNI BRUNELLO DI MONTALCINO 2012
$150
-
LUIGI PIRA MARGHERIA Barolo 2010
$175
Pinot Noir
-
PATZ AND HALL Sonoma Coast 2016
$62
-
BOLD WINE CO. Monterey 2017
$63
-
BAKER LANE Sonoma Coast 2018
$66
-
TESSIER "SAVERIA" Santa Cruz Mountains 2017
$72
-
HALE MARY Russian River Valley 2015
$78
-
THREE STICKS "ESTATE VINEYARD" Sonoma Coast 2016
$84
-
AUTEUR Sonoma Coast 2017
$88
-
PENNER-ASH Willamette Valley 2017
$90
-
FLOWERS Sonoma Coast 2017
$95
-
DREW “VALENTI” Mendocino Ridge 2016
$98
-
RADIO COTEAU “LA NEBLINA” Sonoma Coast 2015
$106
-
LORING WINE CO. "GARYS' VINEYARD" SANTA LUCIA HIGHLANDS 2016
$110
-
ZENA CROWN "SUM" Eola-Amity Hills 2015
$150
-
KOSTA BROWNE Russian River Valley 2017
$220
Grenache, Syrah, Mourvedre
-
CASINO MINE RANCH “SIMONE” | RHONE BLEND 2016
$54
-
COPAIN “TOUS ENSEMBLE” | SYRAH Mendocino 2016
$54
-
TRIBUTE TO GRACE | GRENACHE Santa Barbara Highlands 2017
$90
-
DOMAINE LIONEL FAURY | SYRAH Cote Rotie 2016
$125
Zinfandel
-
HENDRY ‘HRW’ Napa Valley 2018
$54
-
FROG’S LEAP Napa Valley 2017
$60
-
FRANK FAMILY Napa Valley 2016
$68
Merlot
-
LITTLE FRANCES Sierra Foothills 2018
$44
-
FREEMARK ABBEY Napa Valley 2014
$54
-
LES CADRANS DE LASSEGUE St. Emilion 2015
$68
Cabernet Franc
-
ROBERT SINSKEY “POV” Napa Valley 2014
$85
-
LANG AND REED "214" Napa Valley 2014
$92